Poker Dealer Job Market Slowing
In Las Vegas, especially these days, one would think a person trained as a poker dealer could write their own meal ticket. As it turns out, the law of supply and demand had begun to enforce the other side of the coin, after first creating a demand for poker dealers to fill the growing need in the wake of Texas Hold ‘em’s popularity. MGM Grand was one of the first of many places to open up Dealer Schools, places where the hopefull could learn how to sling cards without flipping them over, drag the pot of chips, and keep a sharp eye out for string bets…
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Poker jargon:
- OPENER - The player who opens the betting, especially in draw poker. A hand may have no openers, in which case it is PASSED OUT, i.e., new hands are dealt.
- FOURTH STREET - In stud poker, the fourth card dealt to each player. Sometimes used to refer to the fourth community card dealt in Hold'em, although the more common term for this is TURN (q.v.).
- BIG BOBTAIL - An open-ended 4-card straight flush.
- BACK DOOR - Applies to a hand that was made in the last card or two, specifically not a hand the player was originally planning on having. Most often applied to straights and flushes.
- MAIN POT - The main pot, as related to one or more side pots, when there are one or more all-in player(s). The main pot is the one in which all active players participate.
- ALL-IN - To have all of one's chips in the pot. A player who is all-in cannot be forced out of the pot by more betting, but is only eligible to win that portion of the pot he has contributed to. Generally, a SIDE POT is created each time a player is all-in.

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